How to cite this paper
Asih, D., Setini, M., Soelton, M., Muna, N., Putra, I., Darma, D & Judiarni, J. (2020). Predicting green product consumption using theory of planned behavior and reasoned action.Management Science Letters , 10(14), 3367-3374.
Refrences
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Addahlawi, H.A., Mustaghfiroh, U., Ni'mah, L.K., Sundusiyah, A., & Hidayatullah, A.F. (2019). IMPLEMENTASI PRIN-SIP GOOD ENVIRONMENTAL GOVERNANCE DALAM PENGELOLAAN SAMPAH DI INDONESIA. Jurnal Green Growth dan Manajemen Lingkungan, 8, 106-18.
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Al Mamun, A., Mohamad, M. R., Yaacob, M. R. B., & Mohiuddin, M. (2018). Intention and behavior towards green con-sumption among low-income households. Journal of Environmental Management, 227, 73-86
Alsaggaf, M. A., & Althonayan, A. (2018). An empirical investigation of customer intentions influenced by service quali-ty using the mediation of emotional and cognitive responses. Journal of Enterprise Information Management.
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Gallo, F., Fossi, C., Weber, R., Santillo, D., Sousa, J., Ingram, I., ... & Romano, D. (2018). Marine litter plastics and mi-croplastics and their toxic chemicals components: the need for urgent preventive measures. Environmental Sciences Europe, 30(1), 13.
Ghozali, I. (2015). Aplikasi Analisis Multivariate Dengan Program IBM SPSS 24.Semarang: Badan Penerbit Universitas Diponegoro.
Groening, C., Sarkis, J., & Zhu, Q. (2018). Green marketing consumer-level theory review: A compendium of applied theories and further research directions. Journal of Cleaner Production, 172, 1848-1866.
Ma, G., Rau, P. L. P., & Guo, Z. (2018). The effects of environmental awareness and consumption value on green makeup product purchase intentions. Psychology, 9(7), 1898-1916.
Han, H., Hsu, L. T. J., & Sheu, C. (2010). Application of the theory of planned behavior to green hotel choice: Testing the effect of environmental friendly activities. Tourism management, 31(3), 325-334.
Handl, G. (2019). Marine Environmental Damage: The Compensability of Ecosystem Service Loss in International Law. The International Journal of Marine and Coastal Law, 34(4), 602-641.
Hong, J. C., Lin, P. H., & Hsieh, P. C. (2017). The effect of consumer innovativeness on perceived value and continuance intention to use smartwatch. Computers in Human Behavior, 67, 264-272.
Hair, J., Hollingsworth, C. L., Randolph, A. B., & Chong, A. Y. L. (2017). An updated and expanded assessment of PLS-SEM in information systems research. Industrial Management & Data Systems.
Park, H. S. (2000). Relationships among attitudes and subjective norms: Testing the theory of reasoned action across cul-tures. Communication Studies, 51(2), 162-175.
Ilman, N.P., Wijanarko, R., Alfata, R., Salwyn, S., & Sura, W.B. (2017). Analisis Pengolahan Sampah Plastik Rumah Tangga dan Penerapan 3R (Reuse, Reduce, Recycle) dalam Kehidupan Sehari-hari. Artikel Ilmiah Universitas Indone-sia.
Julina. (2013). Determinan Perilaku Pembelian Ekologis dan Konsekuensinya Terhadap Lingkungan: Perspektif Kon-sumen di Kota Pekanbaru Berdasarkan Kolektivisme, Perhatian Terhadap Lingkungan, Efektivitas Konsumen, dan Kesediaan Membayar. Kutubkhanah Jurnal Penelitian Sosial Keagamaan, 16(2), 115-126.
Luke, T.W. (2019). Have a Heart for the Holocene: The Politics of Ark Activism, Collaborative Conservation, and Spon-sored Survival at Museums. Fast Capitalism 15.
Maniatis, P. (2016). Investigating factors influencing consumer decision-making while choosing green products. Journal of Cleaner Production, 132, 215-228.
Maichum, K., Parichatnon, S., & Peng, K. C. (2016). Application of the extended theory of planned behavior model to in-vestigate purchase intention of green products among Thai consumers. Sustainability, 8(10), 1077.
Moslehpour, M., Pham, V. K., Wong, W. K., & Bilgiçli, İ. (2018). E-purchase intention of Taiwanese consumers: Sus-tainable mediation of perceived usefulness and perceived ease of use. Sustainability, 10(1), 234.
Nasution, S. R., Rahmalina, D., Sulaksono, B., & Doaly, C. O. (2019). IbM: PEMANFAATAN LIMBAH PLASTIK SE-BAGAI KERAJINAN TANGAN DI KELURAHAN SRENGSENG SAWAH JAGAKARSA JAKARTA SE-LATAN. Jurnal Ilmiah Teknik Industri (Jurnal Keilmuan Teknik dan Manajemen Industri), 6(2).
Noor, N. A. M., Muhammad, A., Kassim, A., Jamil, C. Z. M., Mat, N., Mat, N., & Salleh, H. S. (2012). Creating green consumers: how environmental knowledge and environmental attitude lead to green purchase behav-iour?. International Journal of Arts & Sciences, 5(1), 55.
Paul, J., Modi, A., & Patel, J. (2016). Predicting green product consumption using theory of planned behavior and rea-soned action. Journal of Retailing and Consumer Services, 29, 123-134.
Putri, N.W.E. (2019). KOMUNIKASI SOSIAL DALAM MENSOSIALISASIKAN PENETAPAN KEBIJAKAN GU-BERNUR BALI TENTANG PEMBATASAN TIMBULAN SAMPAH PLASTIK SEKALI PAKAI. Jurnal Nomosleca, 5.
Suprapti, S. N. W. (2010). Perilaku Konsumen. Denpasar: Udayana University Press. Tamashiro, Helenita R da Silva., Silveira, José Augusto Giesbrecht da., Merlo, Edgard
Wu, Z., Ann, T. W., & Shen, L. (2017). Investigating the determinants of contractor’s construction and demolition waste management behavior in Mainland China. Waste Management, 60, 290-300.
Xu, J., Chi, C. S., & Zhu, K. (2017). Concern or apathy: the attitude of the public toward urban air pollution. Journal of Risk Research, 20(4), 482-498.
Yang, C., Li, J., Tan, Q., Liu, L., & Dong, Q. (2017). Green process of metal recycling: co processing waste printed cir-cuit boards and spent tin stripping solution. ACS Sustainable Chemistry & Engineering, 5, 3524-34.
Yuliadi, L.P.S. (2017). Optimalisasi Pengelolaan Sampah Pesisir Untuk Mendukung Kebersihan Lingkungan Dalam Upaya Mengurangi Sampah Plastik dan Penyelamatan Pantai Pangandaran. Jurnal Pengabdian Kepada Masyarakat, 1.
Zhang, X., Stacy, E., & Enow, B. (2019). Sustainable Consumption in Food Industry: In what stages do consumers im-plement sustainability in their decision making process?.
Addahlawi, H.A., Mustaghfiroh, U., Ni'mah, L.K., Sundusiyah, A., & Hidayatullah, A.F. (2019). IMPLEMENTASI PRIN-SIP GOOD ENVIRONMENTAL GOVERNANCE DALAM PENGELOLAAN SAMPAH DI INDONESIA. Jurnal Green Growth dan Manajemen Lingkungan, 8, 106-18.
Attia, S., & Farrag, M. (2017). The effect of Egyptian consumer values & lifestyles on green purchase behavior. Journal of Marketing Development & Competitiveness, 11(4).
Al Mamun, A., Mohamad, M. R., Yaacob, M. R. B., & Mohiuddin, M. (2018). Intention and behavior towards green con-sumption among low-income households. Journal of Environmental Management, 227, 73-86
Alsaggaf, M. A., & Althonayan, A. (2018). An empirical investigation of customer intentions influenced by service quali-ty using the mediation of emotional and cognitive responses. Journal of Enterprise Information Management.
Aman, A.H.L., Amran H., & Zuhal H. (2012). The influence of environmental knowledge and concern on green purchase intention the role of Attitude as a Mediating Variable, British Journal of Arts and Social Sciences, 7 (2): 145-167.
Angelovska, J., Sotiroska, S. B., & Angelovska, N. (2012). The impact of environmental concern and awareness on con-sumer behavior, Journal of International Environmental Application & Science, 7 (2): 406.
Das, G. (2014). Linkages of retailer awareness, retailer association, retailer perceived quality, and retailer loyalty with purchase intention: A study of Indian food retail brands. Journal of Retailing and Consumer Services, 21(3), 284–292.
Fu, H.-H. (2009). Elucidating smoking behavior in developed and developing countries. African Journal of Business Management, 3(11), 685-694.
Gallo, F., Fossi, C., Weber, R., Santillo, D., Sousa, J., Ingram, I., ... & Romano, D. (2018). Marine litter plastics and mi-croplastics and their toxic chemicals components: the need for urgent preventive measures. Environmental Sciences Europe, 30(1), 13.
Ghozali, I. (2015). Aplikasi Analisis Multivariate Dengan Program IBM SPSS 24.Semarang: Badan Penerbit Universitas Diponegoro.
Groening, C., Sarkis, J., & Zhu, Q. (2018). Green marketing consumer-level theory review: A compendium of applied theories and further research directions. Journal of Cleaner Production, 172, 1848-1866.
Ma, G., Rau, P. L. P., & Guo, Z. (2018). The effects of environmental awareness and consumption value on green makeup product purchase intentions. Psychology, 9(7), 1898-1916.
Han, H., Hsu, L. T. J., & Sheu, C. (2010). Application of the theory of planned behavior to green hotel choice: Testing the effect of environmental friendly activities. Tourism management, 31(3), 325-334.
Handl, G. (2019). Marine Environmental Damage: The Compensability of Ecosystem Service Loss in International Law. The International Journal of Marine and Coastal Law, 34(4), 602-641.
Hong, J. C., Lin, P. H., & Hsieh, P. C. (2017). The effect of consumer innovativeness on perceived value and continuance intention to use smartwatch. Computers in Human Behavior, 67, 264-272.
Hair, J., Hollingsworth, C. L., Randolph, A. B., & Chong, A. Y. L. (2017). An updated and expanded assessment of PLS-SEM in information systems research. Industrial Management & Data Systems.
Park, H. S. (2000). Relationships among attitudes and subjective norms: Testing the theory of reasoned action across cul-tures. Communication Studies, 51(2), 162-175.
Ilman, N.P., Wijanarko, R., Alfata, R., Salwyn, S., & Sura, W.B. (2017). Analisis Pengolahan Sampah Plastik Rumah Tangga dan Penerapan 3R (Reuse, Reduce, Recycle) dalam Kehidupan Sehari-hari. Artikel Ilmiah Universitas Indone-sia.
Julina. (2013). Determinan Perilaku Pembelian Ekologis dan Konsekuensinya Terhadap Lingkungan: Perspektif Kon-sumen di Kota Pekanbaru Berdasarkan Kolektivisme, Perhatian Terhadap Lingkungan, Efektivitas Konsumen, dan Kesediaan Membayar. Kutubkhanah Jurnal Penelitian Sosial Keagamaan, 16(2), 115-126.
Luke, T.W. (2019). Have a Heart for the Holocene: The Politics of Ark Activism, Collaborative Conservation, and Spon-sored Survival at Museums. Fast Capitalism 15.
Maniatis, P. (2016). Investigating factors influencing consumer decision-making while choosing green products. Journal of Cleaner Production, 132, 215-228.
Maichum, K., Parichatnon, S., & Peng, K. C. (2016). Application of the extended theory of planned behavior model to in-vestigate purchase intention of green products among Thai consumers. Sustainability, 8(10), 1077.
Moslehpour, M., Pham, V. K., Wong, W. K., & Bilgiçli, İ. (2018). E-purchase intention of Taiwanese consumers: Sus-tainable mediation of perceived usefulness and perceived ease of use. Sustainability, 10(1), 234.
Nasution, S. R., Rahmalina, D., Sulaksono, B., & Doaly, C. O. (2019). IbM: PEMANFAATAN LIMBAH PLASTIK SE-BAGAI KERAJINAN TANGAN DI KELURAHAN SRENGSENG SAWAH JAGAKARSA JAKARTA SE-LATAN. Jurnal Ilmiah Teknik Industri (Jurnal Keilmuan Teknik dan Manajemen Industri), 6(2).
Noor, N. A. M., Muhammad, A., Kassim, A., Jamil, C. Z. M., Mat, N., Mat, N., & Salleh, H. S. (2012). Creating green consumers: how environmental knowledge and environmental attitude lead to green purchase behav-iour?. International Journal of Arts & Sciences, 5(1), 55.
Paul, J., Modi, A., & Patel, J. (2016). Predicting green product consumption using theory of planned behavior and rea-soned action. Journal of Retailing and Consumer Services, 29, 123-134.
Putri, N.W.E. (2019). KOMUNIKASI SOSIAL DALAM MENSOSIALISASIKAN PENETAPAN KEBIJAKAN GU-BERNUR BALI TENTANG PEMBATASAN TIMBULAN SAMPAH PLASTIK SEKALI PAKAI. Jurnal Nomosleca, 5.
Suprapti, S. N. W. (2010). Perilaku Konsumen. Denpasar: Udayana University Press. Tamashiro, Helenita R da Silva., Silveira, José Augusto Giesbrecht da., Merlo, Edgard
Wu, Z., Ann, T. W., & Shen, L. (2017). Investigating the determinants of contractor’s construction and demolition waste management behavior in Mainland China. Waste Management, 60, 290-300.
Xu, J., Chi, C. S., & Zhu, K. (2017). Concern or apathy: the attitude of the public toward urban air pollution. Journal of Risk Research, 20(4), 482-498.
Yang, C., Li, J., Tan, Q., Liu, L., & Dong, Q. (2017). Green process of metal recycling: co processing waste printed cir-cuit boards and spent tin stripping solution. ACS Sustainable Chemistry & Engineering, 5, 3524-34.
Yuliadi, L.P.S. (2017). Optimalisasi Pengelolaan Sampah Pesisir Untuk Mendukung Kebersihan Lingkungan Dalam Upaya Mengurangi Sampah Plastik dan Penyelamatan Pantai Pangandaran. Jurnal Pengabdian Kepada Masyarakat, 1.
Zhang, X., Stacy, E., & Enow, B. (2019). Sustainable Consumption in Food Industry: In what stages do consumers im-plement sustainability in their decision making process?.