How to cite this paper
Al-Hazmia, N. (2020). A study on the dimensions of the quality of tourism services in the Kingdom of Saudi Arabia.Management Science Letters , 10(5), 1115-1120.
Refrences
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AL-Hazmi, N., & Alkhateeb, T. (2020). Obstacles to implementing total quality management in Saudi Arabia marketing tourism Services. Management Science Letters, 10(3), 507-514.
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Cho, N. M., Ajagbe, A. M., Okoye, L. U., & Udo, E. E. (2016). Entrepreneurial Leadership Styles and Organisational Productivity of Financial Sector in Cameroon. International Journal of Research in Commerce, IT & Manage-ment, 6(07), 231-242.
Khairaldain, M. (2017). The role of islamic banking quality dimensions in achieving customer satisfaction. Tikrit Journal of Administrative and Economic Sciences,23(7), 31-45.
Owaso, A. (2010). The effect of the marketing mix on achieving the quality of hotel service. Business Administrative Journal, 2(5),109-116.
Shaia, A. (2017). The impact of the elements of the dimensions of the quality of banking service on the behavior of cus-tomers in the selection of commercial banks. Journal of Management and Economics Baghdad University.10(3),87-110.
Thaip, S. (2014). Measuring quality dimensions of government hospitals medical services in Jordan: A staff and patients perspective. Islamic University Journal,1(1),69-104.
Zaher. B. (2014). Improvement of service quality and its effect on increasing competitive capacity of the organizations. Tishreen University Journal for Research and Scientific Studies -Economic and Legal Sciences Series,3(33),143-159.
Zahra, S. (2016). Study the quality of health service in public hospitals. Collage of Economic Science, Aljelaly University.
Aboud, S. (2014). Measuring the dimensions of quality banking service from the view point of customers using the en-trance gaps. Iraqi Journal of Marketing Research and Consumer Protection,6(1),103-126.
Adam, A. (2016). The quality of hotel services and their impact on the satisfaction of guests. Collage of Business Admin-istration, Aljazira University.
AL-Hazmi, N., & Alkhateeb, T. (2020). Obstacles to implementing total quality management in Saudi Arabia marketing tourism Services. Management Science Letters, 10(3), 507-514.
Benaichi, A. (2014). The possibility of applying the principles of total quality management in Algerian Universities, Case of study the University of Biskra. Albaheth Journal,14(2),380-389.
Boanan, N. (2017). The quality of services and their impact on customer satisfaction. Master Thesis, Collage of Economic Science, Mohammed Bothaif University.
Cho, N. M., Ajagbe, A. M., Okoye, L. U., & Udo, E. E. (2016). Entrepreneurial Leadership Styles and Organisational Productivity of Financial Sector in Cameroon. International Journal of Research in Commerce, IT & Manage-ment, 6(07), 231-242.
Khairaldain, M. (2017). The role of islamic banking quality dimensions in achieving customer satisfaction. Tikrit Journal of Administrative and Economic Sciences,23(7), 31-45.
Owaso, A. (2010). The effect of the marketing mix on achieving the quality of hotel service. Business Administrative Journal, 2(5),109-116.
Shaia, A. (2017). The impact of the elements of the dimensions of the quality of banking service on the behavior of cus-tomers in the selection of commercial banks. Journal of Management and Economics Baghdad University.10(3),87-110.
Thaip, S. (2014). Measuring quality dimensions of government hospitals medical services in Jordan: A staff and patients perspective. Islamic University Journal,1(1),69-104.
Zaher. B. (2014). Improvement of service quality and its effect on increasing competitive capacity of the organizations. Tishreen University Journal for Research and Scientific Studies -Economic and Legal Sciences Series,3(33),143-159.
Zahra, S. (2016). Study the quality of health service in public hospitals. Collage of Economic Science, Aljelaly University.