How to cite this paper
Haque, A., Anwar, N., Tarofder, A., Ahmad, N & Sharif, S. (2018). Muslim consumers’ purchase behavior towards halal cosmetic products in Malaysia.Management Science Letters , 8(12), 1305-1318.
Refrences
Abd Rahman, A., Asrarhaghighi, E., & Ab Rahman, S. (2015). Consumers and Halal cosmetic prod-ucts: knowledge, religiosity, attitude and intention. Journal of Islamic Marketing, 6(1), 148-163.
Abdul Brosekhan, A., & Velayutham, M. ( 2008). Consumer buying behavior – a literature review. IOSR Journal of Business and Management, 9(1), 8-16.
Afendi, N. A., Azizan, F. L., & Darami, A. I. (2014). Determinants of halal purchase intention: case in perlis. International Journal of Business and Social Research, 4(5), 118-123.
Ajzen, I. (1991). The theory of planned behavior. Organizational Behavior and Human Decision Pro-cesses, 50(2), 179-211.
Al-Hyari, K., Alnsour, M., Al-Weshah, G., & Haffar, M. (2012). Religious beliefs and consumer behav-ior: from loyalty to boycotts. Journal of Islamic Marketing, 3(2), 155-174.
Amat Taap, M., Choy Chong, S., Kumar, M., & Kee Fong, T. (2011). Measuring service quality of con-ventional and Islamic banks: a comparative analysis. International Journal of Quality and Reliability Management, 28(8), 822-840.
Amin, M., & Isa, Z. (2008). An examination of the relationship between service quality perception and customer satisfaction: A SEM approach towards Malaysian Islamic banking. International Journal of Islamic and Middle Eastern Finance and Management, 1(3), 191-209.
Ansari, N. U., & Mohammed, H. (2015). Factors affecting the intent to purchase halal personal care products: empirical evidence from Pakistan. International Journal of Islamic Marketing and Brand-ing, 1(2), 199-213.
Awan, H. M., Siddiquei, A. N., & Haider, Z. (2015). Factors affecting Halal purchase intention–evidence from Pakistan’s Halal food sector. Management Research Review, 38(6), 640-660.
Borzooei, M., & Asgari, M. (2013). The Halal brand personality and its effect on purchase inten-tion. Interdisciplinary Journal of Contemporary Research in Business, 5(3), 481-492.
Bonne, K., & Verbeke, W. (2006). Muslim consumer’s attitude towards meat consumption in Belgium: insights from a means-end chain approach, Anthropology of Food, 5, 2-24.
Bonne, K., Vermeir, I., Bergeaud-Blackler, F., & Verbeke, W. (2007) Determinants of Halal meat con-sumption in France. British Food Journal, 109(5), 367–386.
Chiou, J. S. (1999). The effects of attitude, subjective norm, and perceived behavioral control on con-sumers’ purchase intentions: The moderating effects of product knowledge and attention to social comparison information. Proceedings of the National Science Council, Republic of China (C), 9(2), 298-308.
Ghadikolaei, F. S. (2016). The effect of halal signs and symptoms on consumers’ purchase intention in Muslim and non-Muslim countries- a review. International Journal of Business and Management In-vention, 5(7), 44-49.
Hair, J. F., Bush, R. P., & Ortinau, D. J. (2009). Marketing research: in a digital information environ-ment (4th edn.). New York, NY: McGraw-Hill/Irwin.
Hair, J.F., Black, W.C., Babin, B.J., & Anderson, R.E. (2010). Multivariate Data Analysis (7th edn.). New Jersey: Pearson Prentice Hall.
Haque, A., Sarwar, A., Yasmin, F., Tarofder, A. K., & Hossain, M. A. (2015). Non-Muslim consumers’ perception toward purchasing halal food products in Malaysia. Journal of Islamic Marketing, 6(1), 133-147.
Haron, S., Ahmad, N., & Planisek, S. L. (1994). Bank patronage factors of Muslim and non-Muslim customers. International Journal of Bank Marketing, 12(1), 32-40.
Hashim, C. M., & Musa, R. (2014). Factors influencing attitude towards halal cosmetic among young adult urban Muslim women: a focus group analysis. Procedia - Social and Behavioral Sciences, 130,129-134.
Iakovleva, T., Kolvereid, L., & Stephan, U. (2011). Entrepreneurial intentions in developing and devel-oped countries. Education+ Training, 53(5), 353-370.
Jamal, A., & Sharifuddin, J. (2015). Perceived value and perceived usefulness of halal labeling: The role of religion and culture. Journal of Business Research, 68(5), 933-941.
Joey, F., & George, J. F. (2004). The theory of planned behavior and Internet purchasing. Internet Re-search, 14(3), 198-212.
Kaur, K., Osman, S., & Maziha, S. (2014). Predicting working women purchasing behavior of Malaysi-an halal cosmetic products by using Theory of Planned Behavior. International Academic Research Journal of Business and Management, 3(1), 1-7.
Khairi, M. O., Nik Mat, N. K., Imhemed, G. A., & Ahamed Ali, F. M. (2012). The direct effects of halal product actual purchase antecedents among the international Muslim consumers. American Journal of Economics, 2, 87-92.
Khaniwale, M. (2015). Consumer buying behavior. International Journal of Innovation and Scientific Research, 14(2), 278-286.
Khare, A., & Varshneya, G. (2017). Antecedents to organic cotton clothing purchase behavior: study on Indian youth. Journal of Fashion Marketing and Management: An International Journal, 21(1), 51-69.
Khraim, H. (2010). Measuring religiosity in consumer research from an Islamic perspective. Internation-al Journal of Marketing Studies, 2(2), 166-179.
Kim, H. Y., & Chung, J-E. (2011). Consumer purchase intention for organic personal care products. Journal of Consumer Marketing, 28(1), 40-47.
Ko, S. B., & Jin, B. (2017). Predictors of purchase intention toward green apparel products: a cross-cultural investigation in the US and China. Journal of Fashion Marketing and Management: An In-ternational Journal, 21(1), 70-87.
Kordnaeij, A., Askaripoor, H. and Bakhshizadeh, A. (2013). Studying affecting factors on customers’ attitude toward products with halal brand (Case study: Kuala Lumpur, Malaysia). International Re-search Journal of Applied and Basic Sciences, 4(10), 3138-3145.
Lada, S., Harvey Tanakinjal, G., & Amin, H. (2009). Predicting intention to choose halal products using theory of reasoned action. International Journal of Islamic and Middle Eastern Finance and Man-agement, 2(1), 66-76.
Lewis, W., Agarwal, R., & Sambamurthy, V. (2003). Sources of influence on beliefs about information technology use: an empirical study of knowledge workers. MIS Quarterly, 27(4), 657-78.
Majid, M. B., Sabir, I., & Ashraf, T. (2015). Consumer purchase intention towards halal cosmetics and personal care products in Pakistan. Global Journal of Research in Business and Management, 1(1), 47-55.
Mathieson, K. (1991). Predicting user intention: comparing the technology acceptance model with the theory of planned behavior. Information Systems Research, 2(3), 173-191.
Moutinho, L. (1987). Consumer behavior in tourism. European Journal of Marketing, 21(10), 5-44.
Mukhtar, A., & Butt, M. M. (2012). Intention to choose Halal products: the role of religiosity. Journal of Islamic Marketing, 3(2), 108-120.
Ramly, Z., Chai, L. T., & Lum, C. K. (2008). Religiosity as a predictor of consumer ethical behavior: Some evidence from young consumers from Malaysia. Journal of Business Systems, Governance and Ethics, 3(4), 43-56.
Rani, P. (2014). Factors influencing consumer behavior. International Journal of Current Research and Academic Review, 2(9), 52-61.
Rehman, A., and Shabbir, M. S. (2010). The relationship between religiosity and new product adoption. Journal of Islamic Marketing, 1(1), 63-69.
Said, M., and Hassan, F. (2014). The antecendents of halal consumption congruence (HaCC) of Malay-sia’s halal food products: A conceptual approach. Abstract of Emerging Trends in Scientific Re-search, 130, 120-128.
Salman, F., & Siddiqui, K. (2011). An exploratory study for measuring consumer awareness and per-ceptions towards halal food in Pakistan. Interdisciplinary Journal of Contemporary Research in Business, 3(2), 639-652
Sanbonmatsu, D. M., & Fazio R. H. (1990). The role of attitudes in memory-based decision making. Journal of Personality and Social Psychology, 59(4), 614-622.
Sekaran, U. (2003). Research methods for business: A skill building approach (4th edn.). New York John Wiley and Sons, Inc.
Shafie, S., Azmi, W. N. W., & Haron, S. (2004). Adopting and measuring customer service quality in Islamic banks. Journal of Muamalat and Islamic Finance Research, 1(1), 1-12.
Shah Alam, S., & Mohamed Sayuti, N. (2011). Applying the theory of planned behavior (TPB) in halal food purchasing. International Journal of Commerce and Management, 21(1), 8-20.
Souiden, N., & Jabeur, Y. (2015). The impact of Islamic beliefs on consumers’ attitudes and purchase intentions of life insurance. International Journal of Bank Marketing, 33(4), 423-441.
Suki, N. M., & Salleh, A. S. A. (2016). Does Halal image strengthen consumer intention to patronize Halal stores? Journal of Islamic Marketing, 7(1), 120-132.
Sun, S., Goh, T., Fam, K. S., Xue, Y., & Xue, Y. (2012). The influence of religion on Islamic mobile phone banking services adoption. Journal of Islamic Marketing, 3(1), 81-98.
Taib, F.M., Ramayah, T., & Razak, D.A. (2008). Factor influencing intention to use diminishing part-nership home financing. International Journal of Islamic and Middle Eastern Finance and Manage-ment, 1(3), 235-48.
Tan, T. H. (2013). Use of structural equation modeling to predict the intention to purchase green and sustainable homes in Malaysia. Asian Social Science, 9(10), 181-191.
Taylor, S., & Todd, P. (1995). Decomposition and crossover effects in the theory of planned behavior: A study of consumer adoption intentions. International Journal of Research in Marketing, 12(2), 137-155.
Venkatesh, V., & Davis, F. D. (2000). A theoretical extension of the technology acceptance model: Four longitudinal field studies. Management Science, 46(2), 186-204.
Yunus, N. S. N. M., Rashid, W. E. W., Ariffin, N. M., & Rashid, N. M. (2014). Muslim's Purchase In-tention towards Non-Muslim's Halal Packaged Food Manufacturer. Procedia-Social and Behavioral Sciences, 130, 145-154.
Zainudin, A. (2012). A handbook on SEM: Structural equation modelling (4th edn.). Kelantan: Univer-siti Teknologi MARA.
Abdul Brosekhan, A., & Velayutham, M. ( 2008). Consumer buying behavior – a literature review. IOSR Journal of Business and Management, 9(1), 8-16.
Afendi, N. A., Azizan, F. L., & Darami, A. I. (2014). Determinants of halal purchase intention: case in perlis. International Journal of Business and Social Research, 4(5), 118-123.
Ajzen, I. (1991). The theory of planned behavior. Organizational Behavior and Human Decision Pro-cesses, 50(2), 179-211.
Al-Hyari, K., Alnsour, M., Al-Weshah, G., & Haffar, M. (2012). Religious beliefs and consumer behav-ior: from loyalty to boycotts. Journal of Islamic Marketing, 3(2), 155-174.
Amat Taap, M., Choy Chong, S., Kumar, M., & Kee Fong, T. (2011). Measuring service quality of con-ventional and Islamic banks: a comparative analysis. International Journal of Quality and Reliability Management, 28(8), 822-840.
Amin, M., & Isa, Z. (2008). An examination of the relationship between service quality perception and customer satisfaction: A SEM approach towards Malaysian Islamic banking. International Journal of Islamic and Middle Eastern Finance and Management, 1(3), 191-209.
Ansari, N. U., & Mohammed, H. (2015). Factors affecting the intent to purchase halal personal care products: empirical evidence from Pakistan. International Journal of Islamic Marketing and Brand-ing, 1(2), 199-213.
Awan, H. M., Siddiquei, A. N., & Haider, Z. (2015). Factors affecting Halal purchase intention–evidence from Pakistan’s Halal food sector. Management Research Review, 38(6), 640-660.
Borzooei, M., & Asgari, M. (2013). The Halal brand personality and its effect on purchase inten-tion. Interdisciplinary Journal of Contemporary Research in Business, 5(3), 481-492.
Bonne, K., & Verbeke, W. (2006). Muslim consumer’s attitude towards meat consumption in Belgium: insights from a means-end chain approach, Anthropology of Food, 5, 2-24.
Bonne, K., Vermeir, I., Bergeaud-Blackler, F., & Verbeke, W. (2007) Determinants of Halal meat con-sumption in France. British Food Journal, 109(5), 367–386.
Chiou, J. S. (1999). The effects of attitude, subjective norm, and perceived behavioral control on con-sumers’ purchase intentions: The moderating effects of product knowledge and attention to social comparison information. Proceedings of the National Science Council, Republic of China (C), 9(2), 298-308.
Ghadikolaei, F. S. (2016). The effect of halal signs and symptoms on consumers’ purchase intention in Muslim and non-Muslim countries- a review. International Journal of Business and Management In-vention, 5(7), 44-49.
Hair, J. F., Bush, R. P., & Ortinau, D. J. (2009). Marketing research: in a digital information environ-ment (4th edn.). New York, NY: McGraw-Hill/Irwin.
Hair, J.F., Black, W.C., Babin, B.J., & Anderson, R.E. (2010). Multivariate Data Analysis (7th edn.). New Jersey: Pearson Prentice Hall.
Haque, A., Sarwar, A., Yasmin, F., Tarofder, A. K., & Hossain, M. A. (2015). Non-Muslim consumers’ perception toward purchasing halal food products in Malaysia. Journal of Islamic Marketing, 6(1), 133-147.
Haron, S., Ahmad, N., & Planisek, S. L. (1994). Bank patronage factors of Muslim and non-Muslim customers. International Journal of Bank Marketing, 12(1), 32-40.
Hashim, C. M., & Musa, R. (2014). Factors influencing attitude towards halal cosmetic among young adult urban Muslim women: a focus group analysis. Procedia - Social and Behavioral Sciences, 130,129-134.
Iakovleva, T., Kolvereid, L., & Stephan, U. (2011). Entrepreneurial intentions in developing and devel-oped countries. Education+ Training, 53(5), 353-370.
Jamal, A., & Sharifuddin, J. (2015). Perceived value and perceived usefulness of halal labeling: The role of religion and culture. Journal of Business Research, 68(5), 933-941.
Joey, F., & George, J. F. (2004). The theory of planned behavior and Internet purchasing. Internet Re-search, 14(3), 198-212.
Kaur, K., Osman, S., & Maziha, S. (2014). Predicting working women purchasing behavior of Malaysi-an halal cosmetic products by using Theory of Planned Behavior. International Academic Research Journal of Business and Management, 3(1), 1-7.
Khairi, M. O., Nik Mat, N. K., Imhemed, G. A., & Ahamed Ali, F. M. (2012). The direct effects of halal product actual purchase antecedents among the international Muslim consumers. American Journal of Economics, 2, 87-92.
Khaniwale, M. (2015). Consumer buying behavior. International Journal of Innovation and Scientific Research, 14(2), 278-286.
Khare, A., & Varshneya, G. (2017). Antecedents to organic cotton clothing purchase behavior: study on Indian youth. Journal of Fashion Marketing and Management: An International Journal, 21(1), 51-69.
Khraim, H. (2010). Measuring religiosity in consumer research from an Islamic perspective. Internation-al Journal of Marketing Studies, 2(2), 166-179.
Kim, H. Y., & Chung, J-E. (2011). Consumer purchase intention for organic personal care products. Journal of Consumer Marketing, 28(1), 40-47.
Ko, S. B., & Jin, B. (2017). Predictors of purchase intention toward green apparel products: a cross-cultural investigation in the US and China. Journal of Fashion Marketing and Management: An In-ternational Journal, 21(1), 70-87.
Kordnaeij, A., Askaripoor, H. and Bakhshizadeh, A. (2013). Studying affecting factors on customers’ attitude toward products with halal brand (Case study: Kuala Lumpur, Malaysia). International Re-search Journal of Applied and Basic Sciences, 4(10), 3138-3145.
Lada, S., Harvey Tanakinjal, G., & Amin, H. (2009). Predicting intention to choose halal products using theory of reasoned action. International Journal of Islamic and Middle Eastern Finance and Man-agement, 2(1), 66-76.
Lewis, W., Agarwal, R., & Sambamurthy, V. (2003). Sources of influence on beliefs about information technology use: an empirical study of knowledge workers. MIS Quarterly, 27(4), 657-78.
Majid, M. B., Sabir, I., & Ashraf, T. (2015). Consumer purchase intention towards halal cosmetics and personal care products in Pakistan. Global Journal of Research in Business and Management, 1(1), 47-55.
Mathieson, K. (1991). Predicting user intention: comparing the technology acceptance model with the theory of planned behavior. Information Systems Research, 2(3), 173-191.
Moutinho, L. (1987). Consumer behavior in tourism. European Journal of Marketing, 21(10), 5-44.
Mukhtar, A., & Butt, M. M. (2012). Intention to choose Halal products: the role of religiosity. Journal of Islamic Marketing, 3(2), 108-120.
Ramly, Z., Chai, L. T., & Lum, C. K. (2008). Religiosity as a predictor of consumer ethical behavior: Some evidence from young consumers from Malaysia. Journal of Business Systems, Governance and Ethics, 3(4), 43-56.
Rani, P. (2014). Factors influencing consumer behavior. International Journal of Current Research and Academic Review, 2(9), 52-61.
Rehman, A., and Shabbir, M. S. (2010). The relationship between religiosity and new product adoption. Journal of Islamic Marketing, 1(1), 63-69.
Said, M., and Hassan, F. (2014). The antecendents of halal consumption congruence (HaCC) of Malay-sia’s halal food products: A conceptual approach. Abstract of Emerging Trends in Scientific Re-search, 130, 120-128.
Salman, F., & Siddiqui, K. (2011). An exploratory study for measuring consumer awareness and per-ceptions towards halal food in Pakistan. Interdisciplinary Journal of Contemporary Research in Business, 3(2), 639-652
Sanbonmatsu, D. M., & Fazio R. H. (1990). The role of attitudes in memory-based decision making. Journal of Personality and Social Psychology, 59(4), 614-622.
Sekaran, U. (2003). Research methods for business: A skill building approach (4th edn.). New York John Wiley and Sons, Inc.
Shafie, S., Azmi, W. N. W., & Haron, S. (2004). Adopting and measuring customer service quality in Islamic banks. Journal of Muamalat and Islamic Finance Research, 1(1), 1-12.
Shah Alam, S., & Mohamed Sayuti, N. (2011). Applying the theory of planned behavior (TPB) in halal food purchasing. International Journal of Commerce and Management, 21(1), 8-20.
Souiden, N., & Jabeur, Y. (2015). The impact of Islamic beliefs on consumers’ attitudes and purchase intentions of life insurance. International Journal of Bank Marketing, 33(4), 423-441.
Suki, N. M., & Salleh, A. S. A. (2016). Does Halal image strengthen consumer intention to patronize Halal stores? Journal of Islamic Marketing, 7(1), 120-132.
Sun, S., Goh, T., Fam, K. S., Xue, Y., & Xue, Y. (2012). The influence of religion on Islamic mobile phone banking services adoption. Journal of Islamic Marketing, 3(1), 81-98.
Taib, F.M., Ramayah, T., & Razak, D.A. (2008). Factor influencing intention to use diminishing part-nership home financing. International Journal of Islamic and Middle Eastern Finance and Manage-ment, 1(3), 235-48.
Tan, T. H. (2013). Use of structural equation modeling to predict the intention to purchase green and sustainable homes in Malaysia. Asian Social Science, 9(10), 181-191.
Taylor, S., & Todd, P. (1995). Decomposition and crossover effects in the theory of planned behavior: A study of consumer adoption intentions. International Journal of Research in Marketing, 12(2), 137-155.
Venkatesh, V., & Davis, F. D. (2000). A theoretical extension of the technology acceptance model: Four longitudinal field studies. Management Science, 46(2), 186-204.
Yunus, N. S. N. M., Rashid, W. E. W., Ariffin, N. M., & Rashid, N. M. (2014). Muslim's Purchase In-tention towards Non-Muslim's Halal Packaged Food Manufacturer. Procedia-Social and Behavioral Sciences, 130, 145-154.
Zainudin, A. (2012). A handbook on SEM: Structural equation modelling (4th edn.). Kelantan: Univer-siti Teknologi MARA.