Ab Talib, M. S., Ai Chin, T., & Fischer, J. (2017). Linking Halal food certification and business performance. British Food Journal, 119(7), 1606–1618.
Ab Talib, M. S., & Ai Chin, T. (2018). Halal food standard implementation: Are Malaysian firms proactive or reactive? British Food Journal, 120(6), 1330–1343.
Abd Aziz, N. N., & Samad, S. (2016). Innovation and competitive advantage: Moderating effects of firm age in foods manufacturing SMEs in Malaysia. Procedia Economics and Finance, 35, 256–266.
Acs, Z. J. (2003). Innovation and the Growth of Cities. Edward Elgar Publishing.
Agusman Aris, A., Maupa, H., Muis, M., & Idrus Tabba, M. (2019). Effects of government policy, quality of human resources and professional institutions on workforce competitiveness using welding technology as mediating variable. Journal of Science and Technology Policy Management, 10(5), 1121–1151.
Audretsch, D. B., & Walshok, M. (2013). Creating Competitiveness: Entrepreneurship and Innovation Policies for Growth. Edward Elgar Publishing.
Barney, J. (1991). Firm Resources and Sustained Competitive Advantage. Journal of Management. 17(10)
Cândido, C. J. F., & Ferreira, L. M. F. R. (2021). Determinants of expected performance after ISO 9001 certification withdrawal. Total Quality Management & Business Excellence, 1–27.
Carlino, G., & Kerr, W. R. (2015). Agglomeration and innovation. In Handbook of Regional and Urban Economics, 5, 349–404. Elsevier.
Chadee, D., & Roxas, B. (2013). Institutional environment, innovation capacity and firm performance in Russia. In S. Michailova, D. J. McCarthy, & S. M. Puffer (Eds.), Critical Perspectives on International Business, 9(1/2), 19–39. Emerald Group Publishing Limited.
Chatzoglou, P., & Chatzoudes, D. (2018). The role of innovation in building competitive advantages: An empirical investigation. European Journal of Innovation Management, 21(1), 44–69.
Chen, C.-J. (2019). Developing a model for supply chain agility and innovativeness to enhance firms’ competitive advantage. Management Decision, 57(7), 1511–1534.
Chen, Q., Wang, C.-H., & Huang, S.-Z. (2020). Effects of organizational innovation and technological innovation capabilities on firm performance: Evidence from firms in China’s Pearl River Delta. Asia Pacific Business Review, 26(1), 72–96.
Chien, S., & Tsai, C. (2012). Dynamic capability, knowledge, learning, and firm performance. Journal of Organizational Change Management, 25(3), 434–444.
Chiu, C.-N., & Yang, C.-L. (2019). Competitive advantage and simultaneous mutual influences between information technology adoption and service innovation: Moderating effects of environmental factors. Structural Change and Economic Dynamics, 49, 192–205.
Ferreira, J., & Coelho, A. (2017). Dynamic capabilities, managerial and marketing capabilities and their impact on the competitive advantage and firm performance. International Journal of Entrepreneurship and Small Business, 30(4), 629–652.
Ferreira, J., Coelho, A., & Moutinho, L. (2020). Dynamic capabilities, creativity and innovation capability and their impact on competitive advantage and firm performance: The moderating role of entrepreneurial orientation. Technovation, 92–93, 102061.
Hamel, G., & Prahalad, C. K. (1990). The core competence of the corporation. Harvard Business Review, 68(3), 79–91.
Han, S. B., Sim, K. L., & Ebrahimpour, M. (2012). Relationships among ISO 9001, competitive dimensions and profitability. International Journal of Services and Operations Management, 11(2), 222–236.
Helfat, C. E., Finkelstein, S., Mitchell, W., Peteraf, M., Singh, H., Teece, D., & Winter, S. G. (2009). Dynamic Capabilities: Understanding Strategic Change in Organizations. John Wiley & Sons.
Hernández-Perlines, F., Ariza-Montes, A., Han, H., & Law, R. (2019). Innovative capacity, quality certification and performance in the hotel sector. International Journal of Hospitality Management, 82, 220–230.
Hwang, W.-S., Choi, H., & Shin, J. (2020). A mediating role of innovation capability between entrepreneurial competencies and competitive advantage. Technology Analysis & Strategic Management, 32(1), 1–14.
Jun, W., Ali, W., Bhutto, M. Y., Hussain, H., & Khan, N. A. (2021). Examining the determinants of green innovation adoption in SMEs: A PLS-SEM approach. European Journal of Innovation Management, 24(1), 67–87.
Kafetzopoulos, D., Gotzamani, K., & Gkana, V. (2015). Relationship between quality management, innovation and competitiveness: Evidence from Greek companies. Journal of Manufacturing Technology Management, 26(8), 1177–1200.
Kuncoro, W., & Suriani, W. O. (2018). Achieving sustainable competitive advantage through product innovation and market driving. Asia Pacific Management Review, 23(3), 186–192.
Kuo, S.-Y., Lin, P.-C., & Lu, C.-S. (2017). The effects of dynamic capabilities, service capabilities, competitive advantage, and organizational performance in container shipping. Transportation Research Part A: Policy and Practice, 95, 356–371.
Kwak, D.-W., Seo, Y.-J., & Mason, R. (2018). Investigating the relationship between supply chain innovation, risk management capabilities and competitive advantage in global supply chains. International Journal of Operations & Production Management, 38(1), 2–21.
Latan, H., Chiappetta Jabbour, C. J., Lopes de Sousa Jabbour, A. B., de Camargo Fiorini, P., & Foropon, C. (2020). Innovative efforts of ISO 9001-certified manufacturing firms: Evidence of links between determinants of innovation continuous innovation and firm performance. International Journal of Production Economics, 223, 107526.
Lertpachin, C., Wingwon, B., & Noithonglek, T. (2013). The effect of marketing focus, innovation and learning organization on the building of competitive advantages: empirical evidence from ISO 9000 certified companies. Journal of Strategic Marketing, 21(4), 323–331.
Lin, Y.-H., & Chen, Y.-S. (2017). Determinants of green competitive advantage: the roles of green knowledge sharing, green dynamic capabilities, and green service innovation. Quality & Quantity, 51(4), 1663–1685.
Liu, C.-H., Horng, J.-S., Chou, S.-F., Huang, Y.-C., & Chang, A. Y. (2018). How to create competitive advantage: the moderate role of organizational learning as a link between shared value, dynamic capability, differential strategy, and social capital. Asia Pacific Journal of Tourism Research, 23(8), 747–764.
Oluka, P. N., Okoche, M., & Mugurusi, G. (2021). Public procurement and competitiveness of women-owned businesses: a structural equation model (SEM) for gender-responsive procurement in Uganda. World Journal of Entrepreneurship, Management and Sustainable Development, 17(2), 209–226.
Pervan, M., Curak, M., & Pavic Kramaric, T. (2018). The Influence of Industry Characteristics and Dynamic Capabilities on Firms’ Profitability. International Journal of Financial Studies, 6(1), 4.
Peteraf, M. A. (1993). The cornerstones of competitive advantage: A resource-based view. Strategic Management Journal. https://doi.org/10.1002/smj.4250140303
Purwanto, A., Asbari, M., Santoso, P. B., Wijayanti, L. M., Hyun, C. C., & Pramono, R. (2020). Effect of Application ISO 38200: 2018 Chain of Wood Products Custody toward Paper Company Competitiveness in Borneo Island Indonesia. International Journal of Science and Management Studies (IJSMS), April, 28–35.
Sahrom, N. S., Tan, C. L., & Yahya, S. (2016). Regulation, Incentives and Government Policy: How Doe It Stimulate R&D Engineers’ Innovative Behaviours in Malaysian Biotechnology SMEs? Asian Academy of Management Journal, 21, 49–73.
Sarkar, S., Coelho, D. M., & Maroco, J. (2016). Strategic orientations, dynamic capabilities, and firm performance: an analysis for knowledge intensive business services. Journal of the Knowledge Economy, 7(4), 1000–1020.
Shafia, M. A., Shavvalpour, S., Hosseini, M., & Hosseini, R. (2016). Mediating effect of technological innovation capabilities between dynamic capabilities and competitiveness of research and technology organisations. Technology Analysis & Strategic Management, 28(7), 811–826.
Teece, D. (2011). Dynamic Capabilities and Strategic Management: Organizing for Innovation and Growth. Oxford University Press.
Terziovski, M., & Guerrero, J.-L. (2014). ISO 9000 quality system certification and its impact on product and process innovation performance. International Journal of Production Economics, 158, 197–207.
Wilden, R., & Gudergan, S. P. (2015). The impact of dynamic capabilities on operational marketing and technological capabilities: investigating the role of environmental turbulence. Journal of the Academy of Marketing Science, 43(2), 181–199.
Wilson, S. (2020). Building apparel manufacturing competitiveness through policy–a system dynamics approach. Journal of Fashion Marketing and Management: An International Journal, 24(2), 277–302.
Yoon, J., Lee, H. Y., & Dinwoodie, J. (2015). Competitiveness of container terminal operating companies in South Korea and the industry–university–government network. Transportation Research Part A: Policy and Practice, 80, 1–14.
Zhao, C., Qu, X., & Luo, S. (2019). Impact of the InnoCom program on corporate innovation performance in China: Evidence from Shanghai. Technological Forecasting and Social Change, 146, 103–118.